Tag Archives: red wine

Cantina Zaccagnini

Cost: Average price $13

Where buy now: Sorella Wines

Grapes: Montepulciano d’Abruzzo

Region: Italy

Vintage: 2009

Cantina Zaccagnini

I’ve been lazy, forgive me. I didn’t think it got that bad until I was out recently and a handful of folks said, “hey, where are your weekly updates?.” Gosh, you actually read this drivvle? And like it?!?!

So, let’s get back to my wheel-house, Italian m’f’in’ wine!

Let me transport you…

Upon opening the bottle, like sizzling bacon and coffee awakening you from a fuzzy slumber, fragrances of red berries, spice, leather and earth emerge. Mmmm! The motherland, she’s calling me home. I pour a glass of the violet nectar and swirl. Taking a sip, I get a mouthful of just what I want: flavors of red berries, pepper, leather and a hint of herbs. This dry red wine coats your mouth, yet it’s low acidity doesn’t leave you overwhelmed. It has a great sense of {tip Terroir, a French term that loosely translates as “sense of place”, and is often batted around to describe wine that is indicative of it’s geographic origin. Think of it as the soul of a wine.}Terroir{/tip} for just $13, and I can actually say that, first hand, having spent quality time on the Italian country side (eating dirt and licking plants– whut?).

I simply love, love, love this wine. It’s 100% Montepulicano d’Abruzzo; an Italian wine I can sip without any food and savor the tastes. However, if you’re looking for a new Italian wine staple, or you’re just new to Italian wines, pick this one up. This wine would pair very well with a few different sauces (or “gravies”, if you will). Either try your hand at creating, or pick up some store bought Puttanesca or Arrabiata sauce, and toss with your favorite pasta. This wine would go very well with a pizza, perhaps sausage & peppers, or good ol’ spaghetti and meatballs. Just stop thinking about it and go purchase it.

An instagram friend said they call it the “stick wine”, due to the decorative branch that adorns each bottle. That works and makes this bottle easier to spot in the store. I bought mine at Sorella Wines for a under $12 during one of their sales.

Finca Flichman

Cost: Average price $9

Where buy now: Sorella Wines & Spirits for $4.97

Grapes: Malbec

Region: Argentina

Vintage: 2011

Finca Flichman Malbec

Sometimes all you need is some hooch. You don’t need nor want the complexities of a fine wine. You just want something that tastes like wine and is palatable.

This month’s Skank of the month is a Malbec you can find on sale for $5, now through Oct. 15, at Sorella Wines & Spirits.

I opened the bottle last night and took a sip. Wow, this is simple grape juice. The label states it’s oak-aged for 3 months, a friend expressed it seemed more like 16 minutes. <> Let it breathe for about 15 minutes and then drink the bottle down. Well, that’s what I did in this case. If you’re looking to get your drunk on, need a cellar filler or just want a glass of red wine to satisfy the craving, for $5 – you can’t go wrong.

Buy one, drink one.

Famiglia Meschini Carmenere

Cost: Average price $14

Where buy now: Zipp’s Liquors, South Lyndale Liquors, Swirl My Wine, France 44, Apple Valley Liquor, Century Wines and Spirits, Tonka Bottle, The Wine Shop, Liquor Barrel Golden Valley, Richfield Liquor Store No. 1

Grapes: 90% Carmenere, 10% Cabernet Sauvignon

Region: Colchagua Valley, Chile

Vintage: 2010

Famiglia Meschini Carmenere adorned with dribbled wine stain

I waxed poetic about Famiglia Meschini’s Pinot Noir last week. Now, let’s get a little dirtier, wait, I mean “earthier” and drink some Carmenere. I first tried this wine at the now defunct Babalu Restaurant [now Bar La Grassa]. I really liked it. Since then, I haven’t been wowed by Carmenere. It always seemed to be too high in alcohol with harshly gritty spice. Would I ever find a good Carmenere for under $20 that didn’t taste of cheap vodka and mudpie?

The FM Carmenere hails from Colchagua Valley, about 500 ft above sea level, in the Central Valley. This valley is where most of the award winning Chilean wines are coming from. Vines grow in a mix of soil, sand and granite. The typical hot daylight temperatures are yielding full bodied reds such as Cabernet Sauvignon, Malbec, Syrah and Carmenere.

I fell in love with this wine upon first sip. What makes this Carmenere stand out is the 10% Cabernet, which for my palate, balances the wine. It’s medium bodied with dark, smokey fruit flavors, followed by chocolate undertones and fresh cracked pepper- all of which scream “FALL WINE”! The tasting notes state the wine is aged in American oak that is 50% new and 50% used. The newer oak helps give wine that smoky, toasty flavor. If this is something you enjoy, start looking for labels that say “aged in new oak”. Clever.

I’m deeming this my Autumnal wine. (One cannot say that word enough, IMHO!) As the days continue to shorten and the cooler breezes start to invade, this wine will become your best friend. Grill up flank steak and make tacos- this Carmenere would pair beautifully.  Then, keep that fire stoked- s’mores with dark chocolate would be sooo stupid good with this wine. Or, simply pour a big ol’ glass, snuggle up in a blanket with your dog/cat/child/”Rabbit” (ahem), and sip as you watch the leaves gently fall to the ground. You know how I’ll be spending my Autumnal (yes!) weekends.

If you’re interested in sampling this wine (and other Savvy faves), you’re in luck! I’ll be at Zipp’s Liquors on Sat., Sept. 15 from 4-7pm. C’mon down to say hello (and/or “Autumnal”), and meet their wine buyer, Jeff. This is a great, easy-going environment to sip, sample and hang. Should you want to buy a bottle or two (or nine), you’re in luck: Zipp’s will have special sale prices during the tasting!