Cost: Average price $14
Where buy now: Solo Vino, Stinson Wines & Spirits, North Loop Wines & Spirits
Grapes: Carignan, Grenache and a smidge of Syrah
Admittedly, I’ve been on a hiatus. This time by choice. I’ve been drinking a lot- a lot of mediocre juice. “Yeah, I get it Lush, woe is you. Wait, isn’t that your job?”
Touché, my friend. However, if something doesn’t inspire me to write an article, it’s not worth my time. Therefore, I don’t deem it worthy of yours.
So, when I opened this bottle on Friday night, the instant aromas spoke to me. My senses perked up like some dog’s ears who just heard the magical phrase “Want a treat?” I’m not all pedantic and bookish, folks [shocker!].
I can definitely tell you, with the initial smells and sips, you will taste this vino’s origin. It will help explain the term “terroir”. “Terroir” is a French term that loosely translates as “sense of place”, and is often batted around to describe wine that is indicative of it’s geographic origin. Here’s a great blog that best describes this: http://bit.ly/Se3adj/What is Terroir?
The sum of environmental effects, such as climate, geography and history, can impart crucial elements to a wine’s flavor profile. But really, it’s so much more! It’s the true essence and soul of a wine. When you taste or smell something and it transports you to a different place, that is downright bitchin’.
Though I’ve never been to France, this wine evokes terroir in my senses, particularly the French Countryside.I t could be due to the earthy, herbal tones; it could be the raw, fresh flavors of spicy cherry and barnyard funk.
This wine is a product of husband/wife team: Francoise & Pascal Frissant. The wife, Francoise, is the principal winemaker. This couple very much respects and feels connected to the vineyards and land that surrounds them. They do not make a whole bunch of wine, but harvest low-yield grapes, and allow the environment to shape and mold the flavors.
I envision their farmhands, along with Francoise and Pascal, sitting back, enjoying this blend of Carignan, Grenache and Syrah with their lunch. In this French daydream, there are freely wandering goats and sheep. A rustic picnic table is set with a crusty loaf of French bread, brie, olives, pickles, salted cured meats, pates, dijon mustard and figs. OH, and everyone must be wearing a beret. [Admittedly, my only frames of reference are the 80’s classics “Better Off Dead” and “National Lampoon’s European Vacation” with some “Bon Voyage, Charlie Brown” mixed in.]
As we enter our Godforsaken Winter season, you’re going to need to be transported physically and/or emotionally. If you don’t have a couple grand to get out of Dodge for a scenic, temperate holiday, you can find this lovely wine in many local stores, usually between $13-$15. Open it up and really think about what you’re drinking, how it makes you feel. I bet it’ll be tough not to imagine what it was like on that French Countryside, picking grapes then breaking for an unrushed lunch. Perhaps make a fun, French-themed afternoon out of it. Anything “French” you can think of: “French fries. . . French dressing. . .French bread” .
4 thoughts on “Chateau Coupe Roses Minervois 2010 La Bastide”
I’m glad you discovered this great wine – it’s one of my favorites. I was lucky enough to spend a college semester living with a family in France. We drank Minervois every day. It used to be hard to find any AOC Minervois in Minnesota, but we have a few options now. The Chateau Coupe Roses is by far the best (and best value) that is available locally! I’ve enjoyed it with everything from grilled salmon to steak.
– Peter, the Sentyrz “Wine Guy”
Dear Peter ~
You have such a great wine selection at Sentyrz! When I tell folks, they’re pleasantly surprised when they try it out.
Thanks for commenting, how lucky to spend a semester in France! Glad you also enjoy the Minervois, it’s truly a sweet little gem. If you ever come across other gems in the Cities, don’t hesitate to make me privy to it. So much great wine out there. . .
In the cities, just discovered your blog. Love it. Will be back often. Tips on where to pick up cheap skanks always always appreciated. I’m rocking the Radio Boca at $5 a bottle on your tip and loving it — a bit too much perhaps. 😉
Dear Ben ~
Thanks for commenting! Glad you are digging the blog AND that $5 Radio Boca. Sometimes we just wanna get a lil’ drunk and that’s okay.
Let me know if there is anything you’d like me to try your you need a recommendation.
Comments are closed.